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    Prime Meats & Spanish Grill - El Corcho San Juan.

    Experience the finest cuts of meat, expertly sourced and prepared on our Spanish grill. From tender ribeyes to succulent lamb chops, our prime meats are seasoned to perfection, honoring traditional techniques that bring out their rich, bold flavors.

    Chuletón de Ribeye

    Premium bone-in ribeye, grilled to your preference and served with roasted potatoes and chimichurri.

    Filete Mignon

    Tender center-cut filet mignon, wrapped in bacon and topped with a rich red wine reduction.

    Chuletas de Cordero

    New Zealand lamb chops marinated in garlic and rosemary, grilled and served with mint jelly.

    Churrasco a la Parrilla

    Juicy skirt steak, grilled to perfection and accompanied by our signature house-made chimichurri sauce.

    Pair your prime meat with a robust red from our Wine Cellar